(no subject)

[ewt]

Any of you know what happens if you freeze almond milk? I've gone a little overboard and made more than I'm likely to drink in the next few days... if I put it in plastic bottles and freeze it, will it turn all disgusting?

Comments

[ewtikins.livejournal.com]

Yes, but you can also make lovely cheesey scones with normal milk when it goes off.

What I'm concerned about is that the oil from the almonds might separate out and be un-re-mixable.

I suppose as an alternative I could just drink almond milk in vast quantities for a few days... but if it _does_ freeze, it would be convenient.

I suspect I shall have to find out for myself, as the interweb is being surprisingly unyeilding.